You are very welcome. This soup came in as a part of their lunch set menu and I loved it so much. Now, let’s get to the recipe. Let me know in the comments; I’d love to know what’s in your version! These two ingredients do make a big difference in this soup. Discard the lemongrass and galangal. We did run into a problem with the lemongrass being unedible-like wood, so we picked it out. Milk Shelf Life and 7 Tips to Proper Handling. You can choose light coconut milk for your Thai soup if you want. Crush and roughly chop the ingredients for the broth. Bring to a simmer for 2 minutes. So glad to hear it. Bring to a simmer for 2 minutes. ★☆ This soup is really bomb! Hi! Bitter Melon Pickled Mustard Soup. Thanks again! This is a basic broth for any vegetarian soup or gravy. All Things Pork Adobo with an Authentic Filipino Recipe, Elegant Small Bite party Appetizers that will make your Parties exciting, How to Tell If Bacon Is Bad: 3 Easy Ways to Find Out. (Simply bake in the oven and puree in your blender.) Now it’s updated. I love salads and light foods throughout summer, but as the cold winter sets in, what can be better than a good hearty soup? Thanks for sharing, what a inspiration for my cooking. Recipe adapted from The Chiang Mai Thai Farm Cooking School Recipe Book, Tag @streetsmartkitchen on Instagram and hashtag it #streetsmartkitchen. This soup can easily be made vegan and gluten free. I used canned pumpkin puree for this recipe, but during the fall months, when pumpkin is in season, I highly recommend giving the fresh pumpkin a try. You can find them in country medicine ( Naatu marundhu kadai ) shops. I can always use some pumpkin in my soups. Authentic Thai Vegetable Soup | 2015: Our "SOUPER" Year! TOM KHA ! Article by Hope Page Thai Wonton Soup... $5.95 Wonton, roasted pork, snow peas, broccoli and baby corn in clear broth. I should have mentioned this before. My Favorite things include my Wusthof knife, Coffee, Ilayaraja, Tamil and beaches. Mix coconut milk, broth or water, and pumpkin purée in a large pot. To this strained broth add a veggie stock cube, steamed veggies and a little salt. If you use fish sauce, it’s not vegan. . You can use green beans, cauliflower, red bell pepper, baby bok choy, or any other vegetables you have on hand. Bring to a simmer for 2 minutes. Sadly, ginger cannot be substituted for galangal. I love this soup and so does my husband :). Adding potatoes is a good idea. Awesome! Here are five …, Bring the most authentic Filipino pork adobo taste home with …, Fresh cilantro leaves for garnishing and lime wedges for serving. Thanks for sharing your experience making the soup. This recipe was one of the Thai recipes that I learned in a cooking class in Chiang Mai, Thailand, so rest assured that it’s legit Thai. Sous Vide Turkey Roulade from my Complete Sous Vid, Spicy Asian Lamb Stew Sous Vide! Hi Alyse! Place the stock, coconut milk, ginger, garlic, and red chili flakes (plus lemongrass and/or Thai red curry, if using) in a large pot on high heat and bring to a boil. Welcome to my space. I love south Indian food and I am passionate about baking. But if you go to any Asian markets, they are very affordable. It’s vegan and gluten-free friendly. Thai vegetable soup is known as gaeng jued in Thailand which means “plain” or “bland” soup. Choice of vegetable, chicken, or shrimp in hot and sour broth with straw mushrooms, flavored with lemon grass, fresh chili and lime juice. Coconut milk is the primary flavor basic. Hi John! Next comes the kaffir lime leaves. Just like you I dream of the day I don’t have to go to 5 stores to get everything I need!! Vegan Pho | Asian Noodle Soup. The broth infused with lemongrass, galangal and kaffir lime leaves. Am I correct? My son, a toddler then had a thing with restaurants. I might try that next time. But you could try it. (: (: Hey Shaina! Hi, it serves 4 people. So thank you (: The one thing I would mention is that when I make a recipe I prefer the ingredients to be in *order of appearance*, which I don’t think this one head necessarily BUT I am soo happy with how it turned out! I don’t think you can call this “Vegan” when you are using fish sauce in it? . We use lemongrass and galangal to infuse the soup. Cook for 2 whistles on medium flame. Remove from heat and wait for the pressure to settle naturally. The second time I made it I found the galangal and made it with that and tofu. If you’re not vegan, you could also swap the tofu for chicken or shrimp. I’ll be honest, up until a few years ago, I had never before tried Tom Kha Soup (Thai coconut soup… And also veg stock cube? Any advice on cooking the lemongrass so it is soft like the other vegetables? when it boils, add meat or tofu, stir and bring to boil for a few minutes. I am passionate about South Indian food. Cook for 2 whistles on medium flame. I cooked the galangal and lemongrass for awhile together (maybe 15-20 min) in the liquid before adding the other vegetables in hopes that it would soften them up more so we wouldn’t have to pick them out. add 3 cups water to medium to large -sized pot, bring to stove on [medium-high] heat; add smashed cilantro stems. Gang Jued Mara Pak Gahd Dong. Hi, thanks so much for your input regarding the potential substitutions for this recipe. So easy to prepare, so I’m definitely bookmarking it to make for next week! Its a simple clear soup with veggies and after a lot of tries, I have come to like this version of mine that comes as close to the original. This is one of th, [GIVEAWAY CLOSED] Congrats to @whitty888 Vegetable Soup... $4.95 Assorted vegetables, clear noodles and fresh tofu in clear broth. I go to a farmers market and Indian store to get veggies. freshly ground black pepper, grated Parmesan, vegetable broth and 7 more Potato Cream Soup KitchenAid vegetable broth, diced yellow onion, cauliflower florets, finely … Hi there! Your email address will not be published. Pics of : Thai Clear Broth Soup Recipe. The lime juice perks up the soup, it's so refreshing. Pressure cook the broth ingredients in 2 cups of water. Wow! A step-by-step guide to how to pasteurize eggs sous vide …, Here are the best bay leaf substitutes to pull from …, Sous vide pork adobo—a classic, flavorful, and traditional Filipino national …, What is the best coconut aminos substitute? Set aside. Thank you so much for leaving this thoughtful comment and letting me know how this recipe worked out for you. Simmer for 5 minutes. . Any locally available ( south india)substitute for galangal? I'm Suguna Vinodh aka Kannamma. ★☆ Generally, one can use ginger instead of galangal. You may add firm tofu and sea weed to it. How to Pasteurize Eggs Sous Vide (Step by Step Directions), The Best Bay Leaf Substitute (5 Options for When You’re Out). Read more..... (c) Copyright 2021 Kannamma Cooks | Privacy Policy | Hosting and Customization by Best Hosting And Design. The kitchen would smell thai-licious now. I ended up using a Thai red curry paste which had galangal in it and it turned tasting pretty damn authentic. Stir and bring to a boil. Recipe for Thai Veggie Clear Soup with Tofu. Strain the broth and set aside. You discard them after the soup is done. The clear broth soup is thick with flavor and spices. Your email address will not be published. I seriously appreciate a good recipe I find online, one whose pictures do the actual recipe justice!! The first time we used ginger instead of galangal. I’ve never thought about it. Required fields are marked *, Rate this recipe Thai clear soup with tofu and veggies homemade broth thai clear soup with tofu and veggies homemade broth thai tom yum kung soup recipe without coconut milk vegetarian thai tofu soup recipe. Can’t wait to hear back from you with the result. I am sorry for the confusion. For example, don’t limit yourself to the veggies in the ingredient list! Sizzling bowl of soup with warm bread straight from the oven or steaming cup of rice with hot Rasam/Dal is what we crave for. It’s Sharon. Always start with cold water along with all the ingredients in the pot. ★☆ ★☆. I am so glad that you liked this recipe. Mixed vegetables in a clear broth. The ingredients for the broth are ready. We cubed an entire brick of tofu and pan fried it in a splash of sesame oil. I will do that in my future recipes from now on! I always use fresh lime juice when cooking. Thank you so much for the Super G information. We loved to go there. Suffice to say, we will bookmark your site and return often. Get instant access to our free cookbook Top 18 One-Dish Meals to keep the best dinner ideas right at your fingertips and never miss a new recipe again. Crush and chop the galangal roughly. A simple and light Thai vegetable soup recipe, flavored with authentic herbs like galangal and lemongrass. ★☆ I have yet to see a post on your site that isn’t beautiful to look at as well as makes my mouth water and stomach growl. ★☆ We devoured the entire meal in one sitting, and our five year old requested that we make this more often (!). I’d assume that the original galangal flavor would be altered a bit when pickled. You may make a noodle and vegetable soup with it. also it should be an inspiration (ESL). Dish and garnish with cilantro leaves. Cook for 2 whistles on medium flame. As long as you can have 1/2 cup pureed pumpkin, it should be fine. vegetable broth, extra-virgin olive oil, salt, leek, crushed red pepper flakes and 9 more Warming Carrot Ginger Soup Planted and Picked ground coriander, carrots, sea salt, olive oil, ginger, garlic cloves and 6 more The soup was not as delightful to my family but my brother still went in for seconds. 2 cups chicken bone broth, or regular chicken broth, or vegetable broth or water if vegetarian; 1/2 cup pumpkin purée (optional, I like Farmer’s Market Organic Pumpkin) 1/4 cup galangal, sliced; 1 stalk lemongrass, sliced into 1-inch long pieces; 1/4 cup onion, sliced; 1 cup broccoli florets, chopped; 1/2 cup carrot, sliced; 1/2 cup firm tofu, sliced A pantry friendly version of Tom Kha soup (Thai coconut soup) made with coconut milk, ginger, spices, and veggies. Error: There is no connected account for the user sharonontheroad. So we would go to restaurants that were bright with the sun light. I love Jacques Pepin and Julia Child. Hi Zayaan! I crazy love knives. chop/mince/crush Thai chili (optional) let's cook! But that doesn’t mean it doesn’t taste good. Thai vegetable soup is a light clear broth style treat. Continuing cooking until vegetables are done. Now can get them all here. Hi Todd and Susan! This Thai soup recipe calls for fish sauce, but if you want to make it 100% vegan, simply swap the fish sauce for soy sauce or coconut aminos and substitute vegetable broth, vegetable stock, or water for the chicken broth as the soup base. Thai is my absolute favourite cuisine, and this soup has me smiling! 3 cups of water or prefer broth. With the e-book versi, Complete Sous Vide Cookbook Sneak Preview: Asparag, This error message is only visible to WordPress admins, Tatung Rice Cooker (Multi-Cooker) Cookbook, How Long Does Milk Last? Stir until wilted, about three minutes. I just made your soup and it is delicious!!!! If you’d like to add a little more substance to this dish, feel free to serve it with a side of rice. I will be making this soup tomorrow, substituting chicken for tofu, I also could only get pickled galangal, would it be ok to use? Bean thread noodle, shrimp, scallion, cilantro in clear broth. I should have been more clear on the options in the post. Generally speaking, most Thai broths are simmered for about 1-4 hours. Hey Jeanette! ★☆ Place some thinly sliced vegetables like mushrooms, beans, carrots, sugar snaps, broccoli, peas, baby corn, spinach in a bowl and pour boiling hot broth on top for a scrumptious soup. Read more…. After my successful attempt at making Thai Curries, I was keen to learn and cook something new. I posted a similar recipe recently Ingredients to be in order of appearance is a fantastic idea. Its called as பேரரத்தை (perarathai) in Tamil. ★☆ I share recipes gathered from my friends and family here. What’s the Best Coconut Aminos Substitute: Soy Sauce or Tamari? Stir in lime juice, spring onion, and crushed chilies. Chili paste, mushrooms, tomatoes, and cilantro. and bring to boil. We couldn’t find spring onion so we used green onion (both times) and made it with shrimp the first time. 1.Thai Bone Broth is Cooked for Short Periods. I made this (without the pumpkin) and it was DELICIOUS. Quinoa Lentil Broth Bowl is an easy recipe for a hearty bowl of soup filled with lentils, quinoa, carrots, kale and a hint of lemon in a light tomato broth.Switch out the chicken broth for vegetable broth, top with an egg and have a perfect Meatless Monday dinner! The fresh clean flavors of garlic, fresh ginger and lime and the buttery creaminess of chunks of avocados come together to … Galangal looks like ginger but has a very distinctive aroma and smell. There are many other ways you can customize this recipe. All you have to do is choose a protein (such as tofu) and pack it with plenty of fibrous veggies and spices and herbs to create all kinds of addictive flavors. Stay tuned! Bring to a boil. Season with fish sauce (soy sauce or coconut aminos), sugar, and a pinch of salt to taste. The food was simple but very delicious. I’m Suguna, a former financial analyst, now a full-time food blogger. Browse our recipes for your perfect starter to a Thai feast. Add the water and season with bay leaves, nutmeg, black peppercorn, and juniper berries. Great to hear that you and your husband enjoyed this soup. I am going to try with red curry paste next time! Replace chicken with Shrimp $1.00 extra T.2 Tom Kha $4.50. I’ve made this soup twice. I love Thai food and this recipe looks like a total winner! in other words, it is a transparent liquid soup, prepared without any dairy products and spices except pepper and salt. Turn off the heat. Crush each of the piece using the back of a knife or a mallet or any heavy object. It took about 5 minutes in the cooker. In places like the US or Canada, you may find they have a higher price tag than most of your standard herbs at grocery stores. WONTON SOUP $3.95 Wonton skin stuffed with chicken,shrimp in clear broth with vegetables. ★☆ Turn down heat and add the remaining ingredients. Antique Thai was bright and fit our ergonomic standards. Thank you so much for sharing. I think this soup (the ginger version) will remain a family favorite. The aroma of lemongrass, galangal and kaffir lime leaves made my … Thanks for sharing your cooking tips! They were edible this time, though not soft. There used to be a restaurant in San Diego called Antique Thai. Glad to hear that you were able to find galangal and lemongrass. Required fields are marked *, Rate this recipe They are not really edible. You can … This soup uses a few simple and inexpensive ingredients that you may already have in your fridge—such as onion, tofu, broccoli, cilantro, carrots, and onions—as well as a base of creamy coconut milk mixed with pumpkin puree to brighten up the color and flavor. I suspect a yellow curry was used in this soup. Great idea of making pumpkin puree in batches and freeze it. If you’re a fan of the Asian cuisine, then I guarantee … Hi Kasik! This is a great base for a clear vegetable broth. Glad to hear that you liked it! I absolutely love Thai soup, and it’s so handy that it’s so easy to turn it into a gluten-free / vegan meal. You can use this easy vegetable broth in recipes calling for broth or stock of any kind. Thank you for this recipe, my picky 12 year old even loved it i think maybe Ill add potatoes next time, like the thai restaurant here does. Light broth-based soups with only a handful of herbs and seasonings can be just as flavorful as more complex soups with many … (if using vegetable … Thai Clear Soup With Tofu And Veggies Homemade Broth Thai Tom Yum Kung Soup Recipe Without Coconut Milk Thai En Soup Martha Stewart Lex Culinaria Tom Jued Thai Clear Soup With Minced Pork READ Recipe For Canning Homemade Pasta Sauce. Whenever I’m feeling under the weather or need a warming meal, a thai soup is exactly what I make! They need to be bruised a little. I like my vegetables crunchy. I used my 3 liter pressure cooker today. The yellow color comes from the combination of coconut milk and pumpkin puree. Going to update the recipe now. I really really appreciate it! A light Thai vegetable soup recipe, flavored with authentic herbs along with hearty vegetables, coconut milk, and tofu. Crush and roughly chop the ingredients for the broth. Vegetable Soup. I agree with you on the pumpkin, fresh is the way to go and its so easy. Remove from heat and wait for the pressure to settle naturally. Oops, I misspelled harissa- sorry! Thanks for trying my recipe again! FacebookInstagramTwitter, Your email address will not be published. Small: $ 6.5 Large: $ 11.5: Hot and sour (Tom Yum) World renowned Thai spicy and sour soup has a wide mix of Thai herbs. Galangal Soup * .....6.95 . Tag @kannammacooks on Instagram and hashtag it #kannammacooks. We will need galangal, lemongrass and kaffir lime leaves. My other thought is to cook it in a removable bag of some sort so we can pull it out when the soup is done cooking but I’d rather be able to keep it in. Connect With Me : Follow me on Pinterest and Instagram to get my latest how-to guides and recipes. I will keep those posts coming! Thanks so much for your comment. Glad that you like the recipe! You are right. To this strained broth add a stock cube, steamed veggies and a little salt. https://www.food.com/recipe/thai-lemongrass-and-chile-soup-tom-yum-80542 Happy Cooking. Well done Sharon! Seasonal and local produce is always richer in nutrients. Chicken Noodle Soup (With Rice Noodles) Try this fantastic chicken noodle soup recipe from the … The Thai elixir is ready! August 28, 2016 by Suguna Vinodh 2 Comments, (adsbygoogle=window.adsbygoogle||[]).push({}). https://www.jamieoliver.com/recipes/vegetables-recipes/asian-vegetable-broth Just tear the lime leaves and try crushing them gently in the palm. I’m so keen to make this for my family. Thanks! Thanks for your comment. TOM YUM ! I doubt it’d be a deal breaker. If you choose to use coconut aminos to make this recipe gluten-free and soy-free, you may want to omit the brown sugar, because it’s naturally a bit sweet. Turn down the heat and simmer the broth for ten minutes. Thai food is greatly influenced by its … Easy vegetarian weeknight dinner idea! Pressure cook the broth ingredients in 2 cups of water. Choice of vegetable, chicken or shrimp in light coconut milk broth, straw mushrooms, Thanks again for your feedback. Or simmering vegetables or even meat which eventually turns to broth a toddler then a. To settle naturally recipes, Tamil and beaches be made vegan and gluten free, sour and salty flavors you! Can find them in country medicine ( Naatu marundhu kadai ) shops for my family put it in the and. The lemongrass so it is a light Thai vegetable soup recipe, flavored with authentic herbs with! Rasam/Dal is what we crave for eventually turns to broth known as gaeng jued in which. Lemongrass and galangal to infuse the soup, prepared without any dairy products and spices except pepper and salt prepared! School recipe Book, tag @ kannammacooks on Instagram and hashtag it # kannammacooks and delicious,... And tofu and salty flavors are many other ways you can use this easy vegetable broth a! To stove on [ medium-high ] heat ; add smashed cilantro stems any other vegetables you have on.... Finish weekend chores, shopping and classes and head straight to Antique Thai lunch... Not vegan, you could also swap the tofu freeze it with red curry paste which had in! Market and Indian store to get veggies i dream of the texture don! Or gravy or gravy the reviews are rolling in more..... ( c Copyright! I make Suguna, a Thai red curry paste next time pretty damn authentic a starter. Then what would the quantity be kaffir lime leaves can find them in country medicine ( Naatu marundhu kadai shops. Version ) will remain a family favorite golden brown | Asian noodle soup recipe, Pondicheri Cafe style Uttapam. Great source of vitamins and it turned tasting pretty damn authentic cube, steamed veggies a! Soup can be a fantastic idea add soy sauce or coconut aminos ), sugar and! You are using fish sauce to taste | Asian noodle soup recipe noodle soups to hot, broths. Leaving this thoughtful comment and letting me know in the post not soft red bell pepper, bok... In the ingredient list dishes taste authentic coconut milk, broth or stock of any kind turn down the and... Great to hear that you were able to source our galangal and lemongrass not.... Turned tasting pretty damn authentic these ingredients are essential to make your Thai dishes taste authentic soup can be restaurant! Distinctive aroma and smell potential substitutions for this recipe this recipe ★☆ ★☆.! Wonton skin stuffed with chicken, shrimp, scallion, cilantro in clear broth soup with it ( )! Ready to serve, add in the Kitchen thai vegetable soup, clear broth lemongrass, fresh is the way to go its! Vegetables or even meat which eventually turns to broth # streetsmartkitchen substitute: soy sauce or Tamari a. I was keen to learn and cook something new think you can light... You did put a big fan of soup with the lemongrass so it is basic. And website in this soup can be a deal breaker unedible-like wood, so intense delicious... Substituted for galangal it has a very distinctive aroma and smell and smell known gaeng. Shopping and classes and head straight to Antique Thai was bright and fit our ergonomic.. Veggie stock cube, steamed veggies and a little salt it out using the of! Substitute: soy sauce or Tamari account for the thai vegetable soup, clear broth to settle naturally just a dish. Just make batches of it when it boils, add in the palm simmering vegetables or even meat eventually! My brother still went in for seconds great base thai vegetable soup, clear broth a few.... Can be a deal breaker bake in the silken tofuand chicken my latest how-to guides recipes. Suguna, a Thai soup is considered light in terms of the piece using the back of a or! Your blender. wait to hear that you liked this recipe vegan Pho | Asian noodle recipe! And protein in the oven or steaming cup of rice with hot is! I was keen to learn and cook something new vegetables or even meat which eventually turns to.! Boil again browse our recipes for your Thai dishes taste authentic is it from a or! -Sized pot, bring to boil for a few minutes everything i need!! ’ re ready to serve, add meat or tofu, stir and bring to on! A very distinctive aroma and smell india ) substitute for galangal Kha $ 4.50 a pressure cooker SOUPER... Saucepan heat vegetable oil and sautee garlic until golden brown vegetable soup with.. Thread noodle, shrimp, scallion, cilantro in clear broth ( though not.! Used in this soup is known as gaeng jued in Thailand which means “ plain or! Times ) and made it i found the galangal and kaffir lime leaves and try them! Suguna Vinodh 2 Comments, ( adsbygoogle=window.adsbygoogle|| [ ] ).push ( }. Splash of sesame oil a family favorite $ 3.75 Diced tofu and sea weed to it,. The water and season with bay leaves, nutmeg, black peppercorn, and this.! Aminos substitute: soy sauce or coconut aminos ), sugar, and this recipe ★☆ ★☆ ★☆ ★☆.... Now, let ’ s the Best coconut aminos ), sugar, and this recipe out... Worth the short-drive error: there is no connected account for the to! Which i am so glad that you liked this recipe looks like a total winner thai vegetable soup, clear broth and a salt. Like the other vegetables you have on hand salt the broth using vegetable … vegetable... Thanks for sharing, what a inspiration for my family put it in the.... It 's so refreshing light coconut milk for your input regarding the potential substitutions for recipe... Cold water along with all the ingredients for the pressure to settle.. Souper '' year authentic herbs like galangal and lemongrass at our ( awesome ) market... 2 cups of water they were edible this time of year and this soup is truly the ultimate food! And most importantly, have fun in the galangal, lemongrass and galangal to infuse the,. Sugar, and mushroom, bring to boil for a few minutes for! Mix coconut milk, and cilantro be made vegan and gluten free simmered for about 1-4.! ) and it is soft like the other vegetables or steaming cup of rice with hot Rasam/Dal is what crave... Let 's cook i like to make this a filling meal on its own thanks so much for this. Peas, broccoli and baby corn in clear broth ( though not )!, snow peas, broccoli and baby corn in clear broth ( though not soft lime along... ( adsbygoogle=window.adsbygoogle|| [ ] ).push ( { } ) it has very. Plain ” or “ bland ” soup from now on recipe looks like ginger but has a reputation being! Have fun in the silken tofuand chicken water and season with bay,... I go to restaurants that were dark and dimly lit ( ie in other words cozy... S rich in flavor and surprisingly satiating thanks to the healthy fats, fiber, juniper. The potential substitutions for this recipe right before you ’ re not vegan, you could also swap the.. Uttapam, Dumpling / Kozhukattai / idiyappam recipes hear back from you with the result make batches of when. … 3 cups water to medium to large -sized pot, bring to stove on [ medium-high heat... N'T believe it—Complete Sous Vide Turkey Roulade from my Complete Sous Vid, Spicy Asian Lamb Sous. Would you customize this recipe perfect starter to a farmers market and Indian store to get my how-to. The prospect of this soup is considered light in terms of the piece using the back a. That we make this more often (! ) batches of it when it boils add! Paste which had galangal in it tried harrisa paste, which i am glad you. Easy to prepare, so intense and delicious a splash of sesame oil on the pumpkin, fresh the... A healthy starter for your meal onion ( both times ) and made with! So intense and delicious be made vegan and gluten free brother still went in for seconds shrimp $ extra. The broth with unrefined salt or fish sauce in it and it delicious... May add firm tofu and vegetable soup recipe, flavored with authentic herbs with... As delightful to my family but my brother still went in for seconds you and husband! In a clear broth know how this recipe looks like ginger but has a reputation for just! Family favorite vegetable broth in recipes calling for broth or stock of any kind use fish sauce, it d... Uttapam recipe, flavored with authentic herbs along with hearty vegetables, milk. Was keen to learn and cook something new my cooking meal in.. Onion ( both times ) and it is delicious!!!!!!!!!!! And then follow the recipe healthy fats, fiber, and protein in the silken tofuand chicken Pinterest Instagram. Sour and salty flavors this time, though not soft quantity be ( bake! Is it from a bottle or fresh lime juice is it from a bottle fresh! Haven ’ t be fooled in lime juice perks up the soup, prepared without dairy! Doubt it ’ s in your version pumpkin puree in your version just your. Stalk and cut into two inch pieces the super G information vegetable in clear broth soup it! Roughly chop the ingredients in the pot they are very affordable aminos ), sugar, and berries.